Chives Dumplings 韭香粿 (韭菜粿)

Ingredients 材料 ★ Filling 餡料： Eggs 雞蛋 1 pcs Bean Curds 豆乾 1 pcs Light Soy Sauce 生抽 1 tbsp Sesame Oil 麻油 1 tsp Garlic 蒜頭 Red Onion 紅蔥 Minced Meat 肉碎 160g Dried Radish 菜脯 50g Three Colours Bean 三色豆 100g Salt 鹽 1/2 tsp Sesame oil 麻油 1/2 tsp Light soy sauce 醬清 1/2 tsp Corn Starch 玉米澱粉 1 tbsp Cooking Oil 食油適量

★ Skin Ingredients 皮料： Chives 韭菜 40g Potato 馬鈴薯 100g Salt 鹽 1/2 tsp Caster Sugar 細砂糖 1 tbsp Glutinous Rice Flour 糯米粉 210g Cooking Oil 食油 60ml Water 清水 125ml

★ Decorating 裝飾： Carrot 紅蘿蔔 Banana Leaves 香蕉葉