Steamed cake recipe created with natural purple sweet potatoes that is eggless and vegan. It's soft and little chewy, and it's tasty.

用天然紫薯製作的蒸蛋糕食譜，不含雞蛋和素食。它柔軟而有嚼勁，非常好吃。

➡️ Ingredients 食材: Purple sweet potatoes 紫薯 140g Sugar 糖 65g Water 清水 180ml Plain flour 普通麵粉/中筋麵粉 140g Tapioca starch 木薯粉 60g Yeast 酵母 3g Pinch of salt 少許鹽 Corn oil 玉米油 1 tbsp

Steam over high heat for 30 minutes 大火蒸30分鐘