糖醋脆皮豆腐🔥超級好吃!酸甜又開胃🍅外酥里嫩Sweet and sour crispy tofu🔥 is super delicious! 🍅 crisp and tender
2023-11-19     劉琪琪     336     反饋

糖醋脆皮豆腐🔥超級好吃!酸甜又開胃🍅外酥里嫩

【食材準備】:1盒嫩豆腐、芝麻、生抽、陳醋、番茄醬、蜂蜜、澱粉、清水 1⃣️調糖醋汁:兩勺生抽➕兩勺陳醋➕三勺番茄醬➕一勺蜂蜜➕一勺澱粉➕一清水攪拌均勻備用 2⃣️嫩豆腐切塊,均勻裹上一層澱粉,鍋中加少許油,放入豆腐,煎至兩面金黃盛出 3⃣️另起鍋倒入調好的糖醋汁,大火煮開,倒入豆腐,豆腐均勻裹上醬汁,撒上芝麻即可

Sweet and sour crispy tofu🔥 is super delicious! Sweet and sour and appetizing🍅 crispy on the outside and tender on the inside

[Ingredient preparation]: 1 box of soft tofu, sesame, light soy sauce, vinegar, tomato sauce, honey, starch, water 1⃣️Adjust sweet and sour sauce: two spoons of light soy sauce ➕ two spoons of vinegar ➕ three spoons of ketchup ➕ one spoon of honey ➕ one spoon of starch ➕ one clean water, mix well and set aside 2⃣️The tender tofu is cut into pieces, and a layer of starch is evenly coated. Add a little oil to the pan, add the tofu, and fry until golden on both sides. 3⃣️Pour the adjusted sweet and sour sauce in a separate pot, boil over high heat, pour in tofu, coat the tofu evenly with the sauce, and sprinkle with sesame seeds.

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