【鹹蛋炸雞 Salted Egg Fried Chicken】｜林廚 Lim's Kitchen

食材：

·2個 無骨雞腿排 ·2顆 鹹蛋黃 ·3克 咖喱葉 ·3瓣 蒜頭 ·5根 小辣椒 ·15克 無鹽奶油 ·3茶匙 糖

雞肉醃料和粉漿：

·半茶匙 鹽 ·1茶匙 生抽醬油 ·1大匙 花雕酒 ·1茶匙 麻油 ·白鬍椒粉 ·3茶匙 玉米澱粉 ·2大匙 水 ·3茶匙 木薯粉

Ingredients:

·2 pcs Boneless Chicken Leg ·2 pcs Salted Egg Yolk ·3g Curry Leaf ·3 cloves Garlic ·5 pcs Cili Padi ·15g Unsalted Butter ·3 tsp Sugar

ChickenMarinadeAndBatter

·0.5 tsp Salt ·1 tsp Light Soy Sauce ·1 tbsp Huadiao Wine ·1 tsp Sesame Oil ·White Pepper Powder ·3 tsp Corn Starch ·2 tbsp Water ·3 tsp Tapioca Starch