美味健康又好吃的紫薯糯米糍。 Great desserts, healthy and delicious purple sweet potato mochi (sticky rice cakes). Step by step recipe.

Ingredients 材料 ▶️ Glutinous Rice Dough 糯米糰 Purple Sweet Potato Juice 紫薯汁 220ml Sugar 白糖 10g Glutinous Rice Flour 糯米粉 150g Corn Starch 玉米澱粉 20g Butter 牛油 15g Fried Glutinous Rice Flour 炒糯米粉 20g

▶️ Filling 餡料 Purple Sweet Potato 紫薯 300g Sugar 白糖 20g Butter 牛油 20g