【辣子雞 La Zi Ji】｜林廚 Lim's Kitchen

輔料：

·20克 青蔥 ·40克 蒜頭 ·40克 薑 ·40克 乾辣椒 ·5克 花椒 ·2茶匙 糖

炸雞塊：

·300克 無骨雞腿排 ·1.5茶匙 鹽 ·白鬍椒粉 ·1大匙 花雕酒 ·1顆 蛋黃 ·蔥白 ·薑 ·3茶匙 玉米粉 ·3茶匙 木薯粉 ·3大匙 油

Ingredients:

·20g Scallion ·40g Garlic ·40g Ginger ·40g Dried Chili ·5g Szechuan Peppercorn ·2 tsp Sugar

FriedChicken:

·300g Boneless Chicken Leg ·1.5 tsp Salt ·White Pepper Powder ·1 tbsp Huadiao Wine ·Egg Yolk ·White Parts of Scallion ·Ginger ·3 tsp Corn Starch ·3 tsp Tapioca Starch ·3 tbsp Cooking Oil