Craving a crunchy, satisfying snack but short on time? Look no further! These almond crunchy treats are incredibly easy to make, requiring just a handful of ingredients and a mere three minutes of your time. They're perfect for an afternoon pick-me-up, a party appetizer, or even a special treat for the kids.
Here's what you'll need:
- 1 cup whole almonds (skin on is fine!)
- 2 tablespoons maple syrup (or honey)
- 1/4 teaspoon sea salt
- Optional: A sprinkle of cinnamon or a pinch of cayenne pepper for a little kick.
Instructions:
- Preheat & Prep: Preheat your oven to 275°F (135°C). Line a baking sheet with parchment paper. This is crucial for preventing sticking.
- Combine Ingredients: In a medium bowl, combine the almonds, maple syrup (or honey), and sea salt. If you're adding cinnamon or cayenne pepper, add it now and stir well to ensure everything is evenly coated.
- Spread & Bake: Spread the almond mixture in a single layer on the prepared baking sheet. Make sure they』re not overlapping so they can crisp evenly.
- Bake & Watch: Bake for 3 minutes. Yes, just three! They cook very quickly at this low temperature. Check them constantly and remove them from the oven as soon as they begin to lightly brown and become fragrant. Overbaking will result in burned almonds.
- Cool & Enjoy: Remove the baking sheet from the oven and let the almonds cool completely on the baking sheet. As they cool, they will crisp up further. Once completely cool, break them apart and enjoy!
Tips & Variations:
- Don』t Skip the Parchment Paper: Seriously, it’s your best friend in preventing sticking.
- Oven Temperatures Vary: Keep a close eye on the almonds, as oven temperatures can differ.
- Spice It Up: Experiment with different spices like smoked paprika, ginger, or even a tiny bit of nutmeg.
- Nut Butter Twist: Add a tablespoon of peanut or other nut butter to the mixture for a richer flavor.
- Storage: Store cooled almond crunchy in an airtight container at room temperature for up to a week.
Enjoy your deliciously simple and satisfying almond crunchy!